Lentil & Quinoa Macaroni & Cheese 185 g

Lentil & Quinoa Macaroni & Cheese 185 g

$5.49 Sale

Ancient Harvest Lentil & Quinoa Supergrain Mac & Cheese™ Sharp Cheddar Description

 

  • 16 g Protein per Serving • 7 g Fiber Per Serving
  • Protein Power
  • NEW Red Lentil & Quinoa Blend
  • Sharp Cheddar with Shells
  • Taste and Texture of Traditional Mac & Cheese
  • Always Non GMO
  • Always Gluten-Free
  • Always Delicious

 

 

Macaroni Power

We've officially powered up America's favorite comfort food, and now it's your turn to have a taste. Our creamy, cheddary Lentil & Quinoa Supergrain Mac & Cheese unites high-protein and red lentils and quinoa to deliver awesome nutrition, irresistible flavor and super satisfying texture. Oh, and did we mention it's also gluten-free? Talk about a mac made in heaven.

 

When Superfoods Collide

They don't call quinoa an ancient grain for nothing. This tasty superfood was first cultivated thousands of years ago, and Ancient Harvest™ was the first company to bring it stateside back in 1983. Today, we continue cooking up all kinds of tasty new ways to love quinoa, plus we've branched out into other high-quality superfoods like the red lentils you'll find in our high-protein Lentil & Quinoa Supergrain Mac & Cheese.

 

Directions

Cooking Directions

  1. Boil 4 cups of water in a medium saucepan. Add pasta. Cook uncovered for 8-10 minutes. Begin tasting pasta at 6 minutes and cook to desired tenderness.
  2. Drain pasta and return to saucepan.
  3. Measure ¼ cup lowfat milk into measuring cup, add cheese and stir until smooth.
  4. Add cheese sauce to pasta, stir well and enjoy!

Variations

  • For richer, creamier flavor, add 2 tablespoons of unsalted butter, then stir in the milk and cheese packet.
  • For a reduced fat alternative, substitute 2% lowfat milk with 1% or nonfat milk.
Free Of
Gluten and GMO.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: About 1 Cup Prepared
Servings per Container: About 2.5
Amount Per Serving % Daily Value
Calories 290
Fat Calories 25
Total Fat 2 g 4%
   Saturated Fat 0.5 g 5%
   Trans Fat 0 g
Cholesterol 5 mg 2%
Sodium 430 mg 19%
Total Carbohydrate 47 g 16%
   Fiber 7 g 27%
   Sugars 2 g
Protein 16 g
Vitamin A 2%
Vitamin C 0%
Calcium 10%
Iron 25%
Other Ingredients: Gluten free pasta (red lentil flour, organic quinoa flour), cheese sauce mix (organic maltodextrin [from corn], organic cheddar cheese powder [organic cheddar cheese* {pasteurized organic milk, cheese culture, salt, enzymes}, sodium phosphate], organic non-fat dry milk, organic corn starch, salt, natural flavors [from milk], sodium phosphate, organic sugar, organic annatto extract [color], citric acid, lactic acid powder [lactic acid, calcium lacate]). *Dehydrated.
Contains: milk.