Standardized Fruit Extract
Ayurvedic Tonifier & Digestive Support*
Triphala is a combination of three fruits (Harada, Amla and Behada) that has been used in Ayurvedic herbalism for thousands of years.* Triphala has been historically used as a digestive cleanser and tonifier.* In recent years, Triphala has been shown to be a potent free radical scavenger.* In addition, it has been found to possess numerous other bioactive compounds, including gallic acid, tannic acid, and epicatechin.* 500 mg 120 Tablets.
|Serving Size:||2 Tablets|
|Servings Per Container:||60|
|Amount per Serving||% Daily Value|
|* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
|Total Carbohydrate||1 g||< 1%*|
|Calcium (from Calcium Carbonate)||120 mg||9%|
|Magnesium (from Magnesium Oxide)||200 mg||48%|
|Triphala Extract (min. 40% Tannins)
Amla (Emblica officinalis) Fruit Extract
Behada (Terminalia bellerica) Fruit Extract
Harada (Terminalia chebula) Fruit Extract
|1 g (1,000 mg)||†|
Cellulose, Stearic Acid (vegetable source), Silica and Vegetarian Coating